August 17, 2023

The latest issue of Momentum Magazine is now available! Explore our in-depth features "Preventing a Poultry Pandemic," and "A Perfect Pairing," highlighting the new Poolsville facility that will help provide new educational experiences for students interested in fermentation science. Find out what students and alumni are doing, and learn what's happening with Extension with the In Your Community column. Find all this and more in print and online.

Read the full issue of Momentum!