Wheat

A list of meetings for Row Crop and Forage producers.

An update on the current risk of Fusarium head blight development across Maryland.

IPM Threshold Guide for Agronomic Field Crops

Agronomy Newsletter -July 2023, Volume 14, Issue 4. Topics include: Wildlife Management Symposium, Nutrient Management Update, Cover Crop Sign-Up, Interested in Planting Green?, Cover Crop Seeding Forum, Wheat Quality and Falling Numbers, Weather Market Phenomena, Hay and Straw Directory, Corn and Soybean Fungicide Charts, Scouting for Tar Spot in Corn, Pesticide Exam Now Available Online, LEAD Maryland Applications Open, Weather Outlook, and Regional Crop Reports.

Agronomy News-August 2022, Volume 13, Issue 4. Topics in this issue are Small Grain Variety Trials, Palmer Amaranth Control in Organic Systems, Possible Changes to Atrazine Use, Japanese Stiltgrass Identification and Control, Sampling for Nematodes in Soybeans, Sprayer and Pesticide Twilight Meeting, Broiler Grower Settlements, New Rules for Processing Food Wastes and Residuals, Webinar: Solar On The Farm, Pasture and Grazing Workshops, Grain Market Report, Weather Outlook, and Regional Crop Reports.

Herbicide resistant common ragweed (Ambrosia artemisiifolia L.) is prevalent on the Lower Eastern Shore of Maryland and other areas in the region. In 2019, common ragweed populations on the Eastern Shore of Maryland and Delaware were found to have two or three-way mode-of-action resistance to herbicides. They were resistant to glyphosate (group 9), cloransulam (Firstrate; group 2 “ALS inhibitors”), and/or fomesafen (Reflex; group 14 “PPO Inhibitors”). Early-season management of common ragweed is strongly dependent upon reducing seed emergence and controlling ragweed populations prior to soybean planting. However, due to the limited herbicides with efficacy against common ragweed, it is even more critical to utilize alternative and multiple means of control.

Spring is a busy time on the farm that demands a lot of different tasks; one of the tasks that can be overlooked is scouting your small grains now for the presence of diseases, especially this year considering many areas of the state are off to a wet start. For a few select diseases, scouting now could pay off later in the season.

Last season, aphids transmitted an unusual amount of barley yellow dwarf virus (BYDV) to wheat and barley across the Delmarva Peninsula. BYDV is particularly important when it infects plants in the fall. Fall BYDV infections can stunt plants (noticed as early as green-up, Figure 1) and cause more serious yield loss than spring infections. Our most common small grain aphid species are bird cherry oat aphid (Figure 2) and English grain aphid, although bird cherry oat aphid are associated with greater and more severe incidence of BYDV.